Very good, easy to prepare starter, potato cakes can be made ahead and reheated Ingredients 450g cooked, mashed potatoes 75g flour  2 eggs, beaten  2 tablesp. scallions, finely chopped Salt, pepper and nutmeg 50g butter, melted 125 ml soured cream 1 tablesp. dill, chopped  Salt and black pepper Method Mix the potato, flour, eggs, scallions, […]