Halloween – a time for thrills, chills and scaring ourselves silly. But did you know that everyone’s favourite fright-filled holiday began in Ireland? Trace Halloween right back to its origins and you...
Angela and her Dad, Phelim drive along the Causeway Coastal Route, from Belfast to Londonderry, stopping first at the Carrick-a-Rede Rope Bridge. Next comes the dramatic setting of Dunluce Castle; “lo...
TV and radio presenter Angela Scanlon and her dad Phelim exploring Mayo and Sligo. ...
Tourism Ireland teams up with chef Dan Doherty, A new online film starring chef and TV personality Dan Doherty checking out the food scene in Dublin has been unveiled by Tourism Ireland. It’s the firs...
Bacon, Black Pudding and Goats Cheese Pizza A great combination. serves 1-2 Cooking time: 25 minutes Ingredients 1 ready prepared pizza base 1 tablesp. passata – sieved tomato, or 2-3 sliced tomatoes...
National Potato Day in Ireland Friday 5th October 2018, to encourage Irish people to celebrate potatoes and to experiment in the kitchen with a range of tasty recipeson www.potato.ie/recipes/. ...
Ingredients: – Serves 8 4 unwaxed lemons 250g caster sugar 6 free-range eggs 200g ground almonds 50g chickpea flour 1 tsp baking powder 1 tbsp poppy seeds The Drizzle 4 tbsp lemon juice 115g cas...
Ingredients: – Makes 4 large or 8 small 125g dry mashed potato 125g grated raw potato 75g plain flour 65ml buttermilk 2 tbsp horseradish sauce ¼ tsp baking powder ¼ tsp sea salt Horseradish &...
Ingredients: 175g self-raising flour 175g grated Maris Piper potato 100g goats’ cheese 1 tsp sea salt 50g pancetta lardons 2 tsp English mustard powder 2 medium free-range eggs 3 tbsp whole milk 4 sca...
Ingredients: – Serves 2 4 large scallops with shells 100g puff pastry, cut into 4 rounds Sauce 1 shallot, finely chopped 1 garlic clove, grated 1 tbsp fennel, finely chopped 50ml Pernod 150ml fi...