Posset Ingredients2 cups (1 pint) heavy cream2 lemons (5 tablespoon plus zest)2/3 cup fine granulated sugar Garnish Ingredients8 blackberries/raspberries (for garnish)Edible flower petals (optional) Directions 1. Finely grate the zest of lemons and then juice.2. In a small saucepan heat the cream, sugar and lemon zest to a gentle boil stirring for 8–12 minutes until […]