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Bailey’s Egg Nog
Ingredients: 150ml Baileys Original Irish Cream 4 eggs, beaten 4 tbsp caster sugar 300ml milk 1 vanilla pod, split 0.6 units per serve MIX IT UP First beat the eggs together in a bowl with the caster sugar. Make sure the caster sugar is completely dissolved and the liquid is smooth or your eggnog will […]
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Celebrate Christmas with our Celtic Cocktail ~ Slainte!
Pop to PJ O’Briens in Toronto for the Christmas Market a true taste of Christmas this is loaded with flavours of Maple, Cinnamon and ofcourse a nice kick of Canadian & Irish Whiskeys… what a combination… recipe is also featured in our latest issue to enjoy at home.. Slainte…