Haggis…Serve up a Scottish supper to remember the essential Haggis, Clapshot & Whiskey Sauce! Celtic Canada shares a favourite dish… Ingredients 500g Haggis Clapshot 500g floury spuds, peeled, chopped 500g yellow turnip or Rutabagas as we know in Canada, peeled, chopped 50g butter 75ml  double cream Salt & pepper 1 tbsp chopped fresh chives Whiskey Sauce […]