Category: Blog

  • March, Irish Heritage Month ~ Canada

    March, Irish Heritage Month ~ Canada

    March is now Irish Heritage Month in Canada thanks to James Maloney MP for all his efforts in making this happen- James Maloney,  who represents Etobicoke-Lakeshore in the Canadian House of Commons, celebrates after his motion to designate March as Irish Heritage Month passed unanimously. “It is about honouring the close bond between our two […]

  • 9 Facts about St. Patrick

    9 Facts about St. Patrick

    St Patrick’s Day is coming up, but just how much do you really know about Ireland’s patron saint? Why 17 March?Simple – the date marks the saint’s death. Patrick died in 461 in Saul, County Down. It was here that he had established his first church in a small and simple barn, after arriving nearby […]

  • Six of the best Irish hikes for your bucket list

    Six of the best Irish hikes for your bucket list

    From scenic beginner trails to challenging upland peaks, the island of Ireland offers a massive variety of utterly beautiful hiking opportunities. With hundreds of trails to hit for every level of ability, few countries can match the diversity, drama and convenience of Ireland’s emerald green landscape.  Lacing up those boots for a hiking holiday might […]

  • Actor Pierce Brosnan stars in new video showcasing Ireland

    Actor Pierce Brosnan stars in new video showcasing Ireland

    One of Hollywood’s most famous leading men is starring in a new video highlighting all things beautiful about Ireland’s landscapes and culture. It’s the result of Tourism Ireland teaming up with the Irish Film and Television Academy to create a series of short videos to showcase the beauty of Ireland. The newly released first video features Pierce […]

  • Liam Neeson wishes the world a Happy St Patrick’s Day

    Liam Neeson wishes the world a Happy St Patrick’s Day

    The international film star lends his voice to Tourism Ireland film celebrating the greenest day of the year Liam Neeson is wishing the world a Happy St. Patrick’s Day for a new Tourism Ireland campaign. as the world prepares to once again go green on 17 March. Liam’s poetic message pays tribute to the testament […]

  • 10 to try: traditional Irish food

    10 to try: traditional Irish food

    Where to enjoy traditional Irish foods in Dublin and Belfast, with a contemporary edge Like our infographic? Download it here! 1. Boxty Eat it at O’Holohan’s on the Barge, Belfast Like the sound of expertly prepared Irish food in a gorgeous environment? Then climb on board O’Holohan’s, moored at the Belfast Waterfront. This restaurant-on-a-barge is famed for […]

  • 10 reasons why Ireland is always in season

    10 reasons why Ireland is always in season

    Cosy traditional pubs, fairytale castle stays and fabulous festivals – no matter the season, Ireland’s welcome is sure to warm your heart City breaks You’ll find an amazing atmosphere in Ireland’s cities during the less crowded seasons of autumn and winter. In Dublin, usually bustling attractions like the Guinness Storehouse and Dublin Castle are a breeze to get around. […]

  • Mississauga Blues Rugby Club.

    Mississauga Blues Rugby Club.

    The Mississauga Blues Rugby Club was created by a group of rugby enthusiasts in 2008. The club consists of over 200 members and offers twelve different teams ranging from under 8 co-ed youth flag rugby to competitive senior men and women’s teams. The number one priority as a Rugby Club is to the health and […]

  • Irish Guinness Stew

    Irish Guinness Stew

    Ingredients: Serves 6-8  Cook for 1.5hr or until meat is tender. 1/4 cup of Olive Oil 1 1⁄4 lbs stewing beef cut into 1-inch pieces 6 large garlic cloves chopped or minced 6 cups beef stock or 6 cups canned beef broth 1 cup Guinness stout 1 cup red wine 2 tablespoons tomatoe paste 1 tablespoon sugar […]

  • Brown Soda Bread an Irish Favourite!

    Brown Soda Bread an Irish Favourite!

    Cliff Academy: Lesley Keogh’s Brown soda bread This traditional bread is baked in kitchens across Ireland every day, and couldn’t be easier to prepare. Remember to mark the distinctive cross in it before it goes in the oven: it’s to let the fairies out, apparently. Ingredients 220g/8oz plain flour 220g/8oz wholemeal flour ½ tsp salt […]