Roast Lamb with Rosemary & Garlic Recipe by Donal Skehan
Roast Lamb with Rosemary & Garlic
I love using the classic combo of garlic & rosemary to flavour lamb. An easy side dish to serve...
Mikado Coconut Cream Cake Recipe by Donal Skehan
Mikado Coconut Cream Cake
When I was growing up, if Mikado biscuits were in the house, they didn’t last long. This cake is a small...
Ambassador of Ireland, Message to Celtic Canada.
Firstly, I want to warmly congratulate Eleanor Reynolds and the staff of Celtic Canada on the launch of their new publication. This is a...
The Little Dog Westie
I was under pressure almost five years ago, to get my daughters a dog. I explained that having a dog was a full-time job,...
Single Malt Whiskey
I am a great fan of single malt Scotch and my Canadian friends often ask me, “What is the difference between a single malt...
Irish Person of the Year
Brian Farmer, who recently retired from 21 years as President of the Gaelic Athletic Association in Canada, was honoured as the 2016 “Irish Person...
Sing Street Interview: Boy Starts Band… Becomes Award Winning Director.
Irish writer, director, and composer John Carney has done it again! After the success of the films Once and Begin Again comes a new...
Sing Street
SING STREET takes us back to 1980s Dublin where an economic recession forces Conor out of his comfortable private school and into survival mode...
Cook authentic Irish Colcannon in less than 30 minutes.
Colcannon Recipe
• Prep time: 10 minutes
• Cook time: 25 minutes
• Yield: Serves 4 as a side dish
For a variation, substitute half of the potatoes...
The team at KelownaNow.com has interviewed Rochelle Hoffmann of Blakley Okanagan School of Irish...
The team at KelownaNow.com was privileged to interview Rochelle Hoffmann of Blakley Okanagan School of Irish Dance.
KelownaNow: What is your name?
Rochelle: Rochelle Hoffmann
KelownaNow:...
Advertisement
