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Saturday, November 2, 2024

Corned Beef & Parsnip Mash with Mustard and Cider Sauce

This is a traditional favourite and much enjoyed worldwide.... 1½ kg silverside or brisket corned...

Beef Goulash

Easy preparation of a delicious Beef Goulash... Ingredients 500g leftover roast beef cut into...

Tandoori Chicken with Pillau Rice and Lemon and Coriander Yoghurt

8 chicken thighs or 4 chicken breasts, skin removedSalt and freshly ground black pepper Marinade

Braised Beef in Irish Stout

The best recipe available using beef and stout. Ingredients 1kg shoulder beef, cut into thin...

Spatchcock Chicken with Crispy Sliced Potatoes and Herby Oil Dressing

This is a great way to get a juicy roast chicken, bursting with flavour. Ingredients

Spicy Chicken

The combination of spices work really well together – a perfect dish for either lunch or dinner. Ingredients

History of Irish Farmhouse Cheese

Irish farmhouse cheese is the product of unique interactions between people, place, and pasture. Farmhouse cheeses are produced across the country yet...

St Patrick’s Day Soup with Shamrock Shaped Cheese Croutons

St Patrick’s Day Soup with Shamrock Shaped Cheese Croutons Serves 4 Ingredients 60g butter 2 medium white onion, chopped 600g potatoes, peeled and chopped Salt and pepper 800ml vegetable or chicken...

Irish Guinness Stew

Ingredients: Serves 6-8  Cook for 1.5hr or until meat is tender. 1/4 cup of Olive Oil 1 1⁄4 lbs stewing beef cut into 1-inch pieces ...

Brown Soda Bread an Irish Favourite!

Cliff Academy: Lesley Keogh's Brown soda bread This traditional bread is baked in kitchens across Ireland every day, and couldn’t be easier to prepare. Remember...
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