-1.7 C
Toronto,ON
Thursday, March 28, 2024
Baking, cooking, baked, scallop, pastry, garlic

Baked Scallops in Pastry

Ingredients: - Serves 2 4 large scallops with shells 100g puff pastry, cut into 4 rounds Sauce 1 shallot, finely chopped 1 garlic clove, grated 1 tbsp fennel, finely chopped 50ml...

Warm goat’s cheese with honey and figs

The perfect option for a starter for four or main for two. Serves 2 – 4 Ingredients 4 x goat's cheese crottin 2 fresh figs cut into 8...

Loin of venison with butternut squash, beetroot, sprout cups, orange gel and oak-smoked oatmeal...

Have a taste of exquisite fine dining with this elegant dish. Serves 6 – 8 Ingredients Venison saddle – if possible, get your local butcher to prepare...

Crispy wild mushroom risotto balls with leek and smoked bacon

Smoked bacon, leek and thyme help flavour these risotto balls flecked with fresh and dried wild mushrooms. Serves 6 – 8 Ingredients 25g dried cep or porcini...

The story of potato

When the Irish potato – as the Solanum tuberosum is widely known – was first introduced to these shores in 1586, it was initially...

The story of seaweed

Ireland has a rich heritage of harvesting and eating all sorts of "sea vegetables", as leaders in the recent culinary revival of seaweeds prefer...

Brown Bread ~

Brown Bread ~ This is our family recipe for Brown Bread.... the aroma in the kitchen is amazing... it is filled with goodness, give...

Roast Leg of Lamb with Spicy Topping ~ A great recipe to spice...

Roast Leg of Lamb with Spicy Topping - A great recipe to spice up your Sunday roast! Serves 10-12 Preparation time: 90 minutes ...

Cashel House: Warm Cashel Mussels with Garlic, tomato & chilli

Cashel House: Warm Cashel mussels with garlic, tomato and chilli Mussels are one of the most abundant of all Irish shellfish and have been eaten...

Shamrock Cupcakes… the kids will love these .. so will you….

Shamrock Cupcakes ..... the kids will love these...so will you.... Serves Makes 24 cupcakes Ingredients 200g caster sugar 200g soft butter 4 medium eggs 1tsp Irish cream liqueur (optional)...
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